Champagne, steaks and sublime service – forget about dirty dishes and glitter bombs and book your table for New Year’s Eve at MASH.
You can celebrate New Year’s Eve at MASH with a special New Year’s Eve menu from 8PM or with a la carte service from 5PM. We’ll take care of everything so all you need to do is tie the butterfly and settle in for a lovely evening with good company and great food on the last night of the year.
The 31st of December we’ll be popping the champagne bottles at all Danish MASH restaurants, except Airport, and will be ready to help create a night you won’t soon forget.
The menu consists of:
Welcome champagne
Seafood ravioli with lobster
Tartare with truffle
Danish free range tenderloin or Danish dry-aged ribeye
With two optional sides and one sauce
Royal king caramel
The 4-course menu with champagne is 995,- per person.
Optional wine menu can be added for 550,- per person.
If you want the very best we have to offer, book your table at MASH Penthouse to celebrate New Year’s overlooking the rooftops of Copenhagen. See the special Penthouse menu here.
All reservations for New Year’s Eve have to be made here on our website and are prepaid.
We look forward to welcoming you and your company for an amazing night with fun and a fabulous dining experience in our characteristic red sofas.